Haji Gahwa offers a down-to-earth, Bahraini experience like no other. There is no menu, you just get what you are given depending on what time of the day you visit, whether that’s machbous, grills or a traditional breakfast, with sides of salad and fruit. It’s simple Bahraini home cooking, delicious, generous and flavourful, and the staff are just as friendly as the welcoming location. It doesn't get much more Bahraini than Haji Gahwa. Biryanis are the mainstay, served with chopped onion and a basic tomato-and-cucumber salad.